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Monthly Archives: December 2017

Vegetarian Christmas menu by Martin Fauster

Posted on 24. December 2017 by Eva KerschbaumJanuary 11, 2018
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This year we would like to present you with a somewhat different menu for the Christmas season. Vegetarians amongst us … read more

Jörg Blech: “How does it taste now? The false promises of the food industry and how easy it is for us to eat healthily.”

Posted on 13. December 2017 by Eva KerschbaumDecember 13, 2017
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Totally appalled at the thought, radio presenters warn us: “This year 24.12.falls on a Sunday! No more panic purchases or … read more

Apple strudel with pumpernickel breadcrumbs – recipe by Véronique Witzigmann

Posted on 13. December 2017 by Eva KerschbaumDecember 13, 2017
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We are delighted to present you with an apple recipe by Véronique Witzigmann: apple strudel with pumpernickel breadcrumbs. Véronique Witzigmann, … read more

“An apple a day keeps the doctor away”?

Posted on 13. December 2017 by Eva KerschbaumDecember 13, 2017
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Most of us are familiar with this old proverb. But is there really any truth behind it? And does it … read more

Blog Team


NuesslerProf. Dr. med. Volkmar Nüssler, Executive Coordinator Tumorzentrum München

   
nina_beutler_66_menue_teamNina Maria Beutler, Nutritionist    
Eva Kerschbaum, Nutritionist    
Wolfgang Doerfler, doctor for naturopathy and neurologist      
Viktoria von Schirach, Literary Scholar    
Otto Geisel, Pioneer of the Slow Food movement

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